Avocado Toast is a classic breakfast dish that has gained immense popularity in recent years. It’s a delicious and nutritious way to start your day, and it’s also incredibly easy to make. However, traditional avocado toast recipes usually involve using a toaster or a pan to toast the bread, which can be time-consuming and a little messy. That’s where the air fryer comes in! A good Air Fryer could help you create the perfect avocado toast in just a few minutes, with minimal mess and maximum flavor. I’ll share some tips and tricks for making the best air fryer avocado toast, along with some mouth-watering recipe ideas to try at home.
Ingredients:
- 2 Pieces of Sourdough Bread
- 1 Large Avocado
- 1/2 Tsp Sea Salt
- 1/2 Tsp Black Pepper
- 1 Tbsp Lime Juice
- 2 Air Fryer Eggs, Sliced
- 1 Tsp Everything Bagel Seasoning, Divided
- Optional toppings: cherry tomatoes, feta cheese, or red pepper flakes
Instructions:
- Toast the bread: Begin by preheating your air fryer to 400°F (200°C). Place the bread slices into the preheated air fryer basket, ensuring they don’t overlap. Cook for 1-2 minutes or until the slices are golden brown and crispy. Keep an eye on them to avoid overcooking or burning.
- Make your eggs: Place 2 eggs into the air fryer and cook at 400°F (200°C) for 13-15min. Once eggs are done cooking, place both eggs in a shallow ice bath.
- Prepare the avocado: While the air fryer is heating up, slice your ripe avocado in half and remove the pit. Scoop out the avocado flesh into a small bowl, and mash it with a fork until you reach your desired consistency. Add the lime juice, salt, and pepper to taste, and mix well to combine.
- Assemble your avocado toast: Once the bread is toasted to your liking, remove it from the air fryer and spread the mashed avocado mixture generously onto each slice.
- Customize your toppings: Elevate your avocado toast by adding your choice of toppings. For a burst of flavor and color, consider adding halved cherry tomatoes, crumbled feta cheese, a sprinkle of red pepper flakes, or a perfect air fryer egg for added protein.
- Serve and enjoy: Your delectable air fryer avocado toast is now ready to be savored. Serve it immediately and relish the heavenly combination of crispy bread, creamy avocado, and tantalizing toppings.
This Air Fryer Avocado Toast recipe is not only delicious but also quick and easy to make. With minimal prep time and the air fryer doing the heavy lifting, you’ll be enjoying this healthy and flavorful dish in no time. Perfect for breakfast, brunch, or a light snack, this trendy delight will surely become a regular in your culinary repertoire. So go ahead, take your taste buds on an adventure, and whip up some tasty air fryer avocado toast today!
Tips to making Air Fryer Avocado Toast
- Choose the right bread: Opt for a sturdy, hearty bread like sourdough, whole wheat, or gluten-free varieties that can hold up well to air frying. Thin or delicate breads may become too crispy or crumble under the weight of the avocado and toppings.
- Preheat the air fryer: To achieve that perfectly crispy texture, always preheat your air fryer to 350°F (175°C) before toasting your bread. This allows for even cooking and prevents the bread from drying out or becoming too hard.
- Keep an eye on your toast: Cooking times can vary depending on your air fryer model and the thickness of your bread. Monitor your toast closely to avoid overcooking or burning. Typically, it takes around 3-5 minutes for the bread to reach that golden brown crispiness.
- Use ripe avocados: A ripe avocado is essential for achieving that creamy, velvety texture. To determine if an avocado is ripe, gently press on its skin – it should yield slightly under gentle pressure. If it’s too firm, allow it to ripen for a day or two at room temperature before use.
- Season your avocado mixture: Don’t forget to season your mashed avocado with lime juice, salt, and pepper to enhance its natural flavors. You can also add garlic powder, onion powder, or your favorite herbs for an extra flavor boost.
- Get creative with toppings: Customize your air fryer avocado toast with a variety of toppings to make it even more delectable. Popular choices include cherry tomatoes, crumbled feta cheese, red pepper flakes, a poached egg, smoked salmon, or a sprinkle of everything bagel seasoning.
- Serve immediately: To enjoy the full flavor and texture of your air fryer avocado toast, serve it immediately after assembling. This ensures that the bread remains crispy and the avocado stays fresh and creamy.
Air Fryer Avocado Toast
2
servings7
minutes18
minutes241.16
kcal25
minutesKeep the screen of your device on
Ingredients
2 Pieces Sourdough Bread
1 Avocado
1/2 Tsp Sea Salt
1/2 Tsp Black Pepper
1 Tbsp Lime Juice
2 Air Fried Eggs, Sliced
1 Tsp Everything Bagel Seasoning, Divided
Directions
- Toast the bread: Begin by preheating your air fryer to 400°F (200°C). Place the bread slices into the preheated air fryer basket, ensuring they don’t overlap. Cook for 1-2 minutes or until the slices are golden brown and crispy. Keep an eye on them to avoid overcooking or burning.
- Make your eggs: Place 2 eggs into the air fryer and cook at 400°F (200°C) for 13-15min. Once eggs are done cooking, place both eggs in a shallow ice bath.
- Prepare the avocado: While the air fryer is heating up, slice your ripe avocado in half and remove the pit. Scoop out the avocado flesh into a small bowl, and mash it with a fork until you reach your desired consistency. Add the lime juice, salt, and pepper to taste, and mix well to combine.
- Assemble your avocado toast: Once the bread is toasted to your liking, remove it from the air fryer and spread the mashed avocado mixture generously onto each slice.
- Customize your toppings: Elevate your avocado toast by adding your choice of toppings. For a burst of flavor and color, consider adding halved cherry tomatoes, crumbled feta cheese, a sprinkle of red pepper flakes, or a perfect air fryer egg for added protein.
- Serve and enjoy: Your delectable air fryer avocado toast is now ready to be savored. Serve it immediately and relish the heavenly combination of crispy bread, creamy avocado, and tantalizing toppings.
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