What are Greek Chicken Kabobs?
Greek Chicken Kabobs are a quintessential dish that consists of marinated chicken pieces, skewered and grilled to perfection alongside colorful vegetables. The marinade typically includes olive oil, lemon juice, garlic, and an assortment of herbs, creating a delightful, tangy, and savory flavor.
How to Make Greek Chicken Kabobs
The process involves marinating the chicken pieces, threading them onto skewers with vegetables, and then grilling them. In our case, we'll be utilizing our handy air fryer to get that perfect, even cook on our kabobs.
Ingredients:
- 2 lbs chicken breast (or Thighs), cut into 1-inch cubes
- 1 red bell pepper, cut into 1-inch pieces
- 1 yellow bell pepper, cut into 1-inch pieces
- 1 red onion, cut into 1-inch pieces
For the Marinade:
- 1 cup Greek yogurt
- 2 Tbsp garlic, minced
- 1 Tsp Paprika
- 1 Tbsp lemon juice
- 1/4 cup olive oil
- 1 Tbsp dried oregano
- 1 Tbsp salt
- 1 Tbsp pepper
- 5 Skewers
Instructions:
- Place all of the Chicken pieces in a bowl. Add all of the marinade ingredients and mix well. Make sure each piece is coated with the marinade. Cover the bowl and let the chicken marinate for at least 2 hours.
- Preheat your air fryer to 400°F.
- Thread the marinated chicken and vegetables onto skewers, alternating between chicken and different types of vegetables.
- Place the skewers into the air fryer and cook for 15-18 minutes, turning halfway through. Serve immediately. Enjoy!
Why Use an Air Fryer?
Air fryers have revolutionized our kitchen experiences, making cooking faster, easier, and healthier. To further explore the many benefits and tricks you can do with your air fryer, you might want to check out our Top 10 Air Fryer Hacks and Discover 25 Surprising Facts About Air Fryers You Never Knew. These articles provide great insights that can help enhance your air frying experience. You can find more air fryer recipes on our website that suit every taste, from snacks like our Air Fryer Durkio Mozzarella Sticks to full-fledged meals like our Air Fryer Lobster Avocado Toast. Air Fryer Papi is not only a platform to find delicious air fryer recipes, but we also provide information on common mistakes to avoid, like in our article Mistakes Most People Make With Their Air Fryer. Our goal is to guide you to make the most of your air fryer.What to Serve with Air Fryer Greek Chicken Kabobs
These kabobs are delightful on their own but can also be paired with a variety of sides to make a complete meal. Consider serving them with a fresh Greek salad, warm pita bread, or even our delicious air fryer garlic butter chicken bites and asparagus for a flavorful, healthy feast.Top Tips
- Marinade: It’s best to let the chicken marinate for at least 2 hours, but for best results, let it marinate overnight. This will help the flavors to fully infuse into the chicken.
- Skewers: If using wooden skewers, soak them in water for at least 30 minutes before threading to prevent them from burning.
- Don’t Overcrowd: Avoid crowding the skewers. This will ensure even cooking.
How to Store Greek Chicken Kabobs
Leftover kabobs can be stored in an airtight container in the refrigerator for up to 3-4 days. To reheat, simply place them back into the air fryer at 370°F for about 3-5 minutes or until heated through.
Learning to perfect your air frying skills can lead to delicious creations. Check out some other wonderful recipes we've got, like the air fryer jerk chicken burger or the air fryer blueberry cheesecake
Air Fryer Greek Chicken Kabobs
Delicious and healthy, our Air Fryer Greek Chicken Kabobs bring Mediterranean flavors right into your home. Featuring juicy chicken breast, vibrant bell peppers, zesty lemon, and smoky paprika all skewered and perfectly air-fried. Drenched in a creamy Greek yogurt marinade, these kabobs are a guilt-free delight. Ideal for quick weeknight dinners, backyard BBQs, or nutritious meal prep options. Experience the perfect blend of convenience and traditional Greek cuisine with these irresistibly tasty kabobs.
5
servings10
minutes15
minutes396.71
kcal25
minutesKeep the screen of your device on
Ingredients
- Ingredients:
2 pounds chicken breast (or Thighs), cut into 1-inch cubes
1 red bell pepper, cut into 1-inch pieces
1 yellow bell pepper, cut into 1-inch pieces
1 red onion, cut into 1-inch pieces
- Marinade:
1 cup Greek yogurt
2 Tbsp garlic, minced
1 Tsp Paprika
1 Tbsp lemon juice
1/4 cup olive oil
1 Tbsp dried oregano
1 Tbsp salt
1 Tbsp pepper
5 Skewers
Directions
- Place all of the Chicken pieces in a bowl. Add all of the marinade ingredients and mix well. Make sure each piece is coated with the marinade. Cover the bowl and let the chicken marinate for at least 2 hours.
- Preheat your air fryer to 400°F.
- Thread the marinated chicken and vegetables onto skewers, alternating between chicken and different types of vegetables.
- Place the skewers into the air fryer and cook for 15-18 minutes, turning halfway through. Serve immediately. Enjoy!
